The story of Rome is one of civilizations greatest epics. One of humanity’s greatest successes. And perhaps even greater failures. And thus, all at once perhaps its most tragic. In just over 500-centuries what began as a humble village, just a salty sea breeze away from the Mediterranean, calcified into a peal, a nucleus upon […]
Oh, the Better Cheddar, Where would I be without you? Words fail me: “world’s best collection of cheeses, chocolates, charcuterie, and condiments” or “a true American gem, ode to the celebration of good food, good times, good company.”
Ingredients for the Curry of Life 2 tbsp cooking oil 1/2 lb of beef stew meat Salt 1 yellow onion, sliced 2 tsp cayenne pepper 8 oz Crushed tomatoes 2 Carrots, peeled and chopped 1 Russet potato, peeled and cubed 2 1/4 cups beef stock Hot Curry Roux, 1 pack of S&B Curry Hot sauce […]
All of these things are true… I had been in Jordan for several weeks and my love affair with Arabian sweets had reached a lofty peak. In fact, I would begin and end each day with a platter of pastries, smothered in honeys and syrups that would flood through heaps of pistachios on my plate. Then it happened… I… […]
Don’t be victimized by the culture of fear. Our planet is waiting to be explored, to reveal it’s secrets to you, to me, to any who dare ask, it will expose you to the raw truths of life. To the quarks of distant cultures and alien tongues. To disgusting foods and delicious cuisines, to dangerous and countless blessings.